Gluten Free Carrot Cupcake
Our classic carrot cupcake made with gluten-free flour, and topped with cream cheese frosting. Garnished with chopped pecans.
Please be advised that all of our foods are prepared in a common kitchen and Billy’s Bakery cannot guarantee that cross-contact with other gluten-containing products will not occur. As a result, we cannot recommend this for persons with Celiac Disease. Our gluten-friendly offerings are designed for those with minor gluten sensitivities or those who prefer to avoid gluten for nutritional reasons.
Special Order. Sold by the dozen.
This variant is currently sold out