Gluten-Free Vegan Chocolate Chip Cake
Super-moist and fantastically-delicious chocolate cake baked with chocolate chips folded into the batter. Made with NO eggs, NO milk, and NO butter. Contains refined sugar.
Frosted with a choice of VEGAN Vanilla (White) or Chocolate (Brown) Buttercream. Garnished with chocolate chips (as shown in photo).
Unfortunately, we cannot substitute the chocolate chip garnish for sprinkles as they are not gluten-free / vegan.
6" | serves 4-8
8" | serves 8-12
If you need more servings, please order multiple cakes or cupcakes!
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ALLERGENS: almond milk, and soy lecithin.
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