Classic brown sugar cookie dough filled with semisweet chocolate chips made with a proprietary gluten-free mix of rice and tapioca flours. 

ALLERGENS: eggs, butter, almond milk, soy

Sold by the dozen. Special Order only (not available in stores). 

Please be advised that all of our foods are prepared in a common kitchen and Billy’s Bakery cannot guarantee that cross-contact with other gluten-containing products will not occur.

As a result, we cannot recommend this for persons with Celiac Disease (or any other form of gluten intolerance). Our gluten-friendly offerings are designed for those with minor gluten sensitivities or those who prefer to avoid gluten for nutritional reasons.